🌭 40 years of mustard. Finally on jerky. — JerkyGent

Data Explorers

Lookbook

Diagnostics

Configuration

Diagnostics

Configuration

ExploreJerkyGent🌭 40 years of mustard. Finally on jerky.

JerkyGenthello@jerkygent.com

🌭 40 years of mustard. Finally on jerky.

Sun Valley Mustard's legendary recipe meets beef. Musty Meats just landed. In 1984, a woman named Lois started making mustard in a tiny room in Ketchum, Idaho. That recipe became a Sun Valley legend.

Loading preview...

More from JerkyGent

View all →

JerkyGentMay 2

A Little Bourbon Never Hurt the Jerky

JerkyGentApr 30

Bourbon Jerky Is Having a Moment 🥃

JerkyGentApr 23

Fresh Batch, Fresh Look ✨

JerkyGentApr 21

New Drop: Thomas Cattle Co. 🔥